Join Kat Moody from CSWD for an eye-opening look into reducing food waste. We’ll begin with a screening of Eating Trash, a documentary that explores the global issue of food waste and the surprising solutions already underway.

After the film, stick around for a short, practical presentation on how you can take action locally. Learn the ways to cut food waste at home, discover how local Vermont businesses and restaurants are creatively repurposing food scraps, and explore community-driven food recovery efforts like gleaning, food shelves, and food pantries. No registration required. Contact alex@carpentercarse.org with any questions.